Q:  Healthy Kishka

Healthy Kishka (for Cholent)

Grate/process and combine the following:  1 potato, 1 onion, 2 carrots.  Add 1 beaten egg, 1 c. matzoh meal, 1/3 pkg. onion soup mix.  Shape it into a tube.  If it is too mushy to handle, add more matzoh meal.  Roll into foil or a Reynolds plastic oven bag.  Freeze.  When ready for the cholent, pierce foil or plastic a few times with a fork.  Simmer overnight in cholent.

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Copyright © 1996 Susan Ehrenfeld