Q:  Elana's String Beans

Elana's String Beans

Cut the tips off of 1 lb. of string beans.  Blanch by dropping them into boiling water for about a minute and then removing them and rinsing immediately in a sieve with cold water.  Marinate them overnight in a mixture of 4 T. soy sauce, 2 T. almond or olive oil, and 1 T. sugar.

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Copyright©1996 Susan Ehrenfeld