| Click here if you'd like to download or print a text copy of this recipe: |  |
| Cut the tips off of 1 lb. of string beans. Blanch by dropping them into boiling water for about a minute and then removing them and rinsing immediately in a sieve with cold water. Marinate them overnight in a mixture of 4 T. soy sauce, 2 T. almond or olive oil, and 1 T. sugar. |
| Click here if you'd like to download or print a text copy of this recipe: | |
![[Previous Page]](1prev.gif){kind=small}
![[Next Page]](1next.gif){kind=small}
![[Up]](1up.gif){kind=small}
![[Q]](1q.gif){kind=small}
![[Mail]](1email.gif){kind=small}
Copyright©1996 Susan Ehrenfeld