Blintzes Unreal

  • 2 pkgs. frozen blintzes (12)
  • 1/4 cup sugar
  • 1/4 cup sour cream
  • 4 eggs
  • 1/4 cup orange juice
  • 1/2 cup melted butter or margarine
  • 1 tsp. vanilla
Pour all ingredients, except blintzes, into a blender, and blend well. Arrange blintzes into 9x13 greased pan. Pour mixture over blintzes. Sprinkle with cinnamon if desired. Bake at 350 for 1 hour.

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Copyright©1997 Chaya Stein