Apple Rice Pudding |
| Amount Item |
|---|
2 c. milk
1/2 t. cinnamon
1/4 t. salt
dash nutmeg
1/3 c. long grain rice
1 1/2 c. coarsely chopped apples
1/4 c. whipping cream
ground nutmeg
|
|
In heavy med saucepan combine milk,cinnamon,salt,nutmeg.Bring to boiling. Stir in uncooked rice.Cover & cook over low heat 20-25 min til most of milk is absorbed,stir occasionally (Mix may appear curdled) Stir in chopped apples.Cool thoroughly.Fold whipped cream into rice mix.Spoon into 6 individual dessert dishes.Chill overnight.Sprinkle with nutmeg. Makes 6 servings |
Send your Email to:
jgb@vcn.bc.ca
|
 |
 |
 |